Easy Mini Cheesecakes

Assorted easy mini cheesecakes topped with fresh strawberries, raspberries, and blueberries.

Welcome to your next dessert obsession: Easy Mini Cheesecakes! These delightful little treats pack all the creamy, tangy flavor of a classic cheesecake into a perfect bite-sized portion. Whether you’re looking for a simple yet elegant dessert for your next gathering or just want to indulge in a sweet treat without committing to a full cake, these mini cheesecakes are the answer. So, without further ado, let’s dive into how you can whip up these irresistible mini marvels in your own kitchen.

Why You’ll Love These Easy Mini Cheesecakes

Our Easy Mini Cheesecakes are not just adorable; they are incredibly versatile, making them a perfect fit for any occasion. Here’s why they’ll become your go-to dessert: Firstly, they’re made with simple ingredients that are likely already in your pantry, so there’s no need for a trip to a specialty store. Secondly, the no-fuss preparation means you can have these beauties ready without any culinary drama. Additionally, they’re highly customizable with a variety of optional toppings and variations, allowing you to easily tailor them to suit any preference or occasion. Lastly, they offer perfect portion control, letting you enjoy the decadence of cheesecake in a size that’s just right.


The Base

  • 1 ½ cups of biscuit crumbs (150 g) or graham crackers
  • ¼ cup of unsalted butter (60 g), melted

The Cheese Filling

  • 10.5 oz of full-fat cream cheese (300 g), room temperature
  • ½ cup of granulated sugar (100 g)
  • 2 large eggs, room temperature
  • 1 teaspoon of vanilla extract
  • 1 tablespoon of lemon juice
  • 1 ½ tablespoons of all-purpose flour (14 g)
  • ¾ cup of full-fat sour cream (185 g), room temperature

Optional Toppings

  • Strawberry marmalade
  • Berries of your choice


The Base

  1. Blend digestive biscuits into a fine mixture using a food processor.
  2. Transfer to a bowl, add melted butter, and mix well.
  3. Evenly distribute the mixture into 12 muffin liners in a muffin pan.
  4. Press the mixture tightly and evenly with a spoon. Set aside.

The Cheese Filling

  1. Start by mixing cream cheese on low speed until just creamy.
  2. Gradually add in sugar, then add eggs one at a time, mixing just until combined.
  3. Incorporate vanilla extract, lemon juice, and flour, mixing just until combined.
  4. Blend in sour cream.
  5. Using an ice cream scoop, divide the cheesecake filling evenly among the prepared muffin pan.
  6. Gently shake the pan to flatten the top surface.
  7. Bake in a preheated oven at 320ºF (160ºC), conventional mode, on the ⅔ lower rack for 15 minutes. The cheesecakes should wiggle slightly when the pan is gently shaken, and the center may look not fully set.
  8. Remove from the oven and allow to cool to room temperature in the pan, then refrigerate overnight.

How To Serve

  • Serve these easy mini cheesecakes as they are, or top them with strawberry marmalade and your favorite berries for an extra touch of sweetness and elegance.

Optional Toppings and Variations

Moreover, the beauty of these Easy Mini Cheesecakes lies in their versatility. For a fruity twist, top them with fresh berries or a dollop of strawberry marmalade. Alternatively, indulge in decadence with chocolate ganache or caramel sauce. Additionally, for a zesty kick, sprinkle grated lemon or orange zest over the top. Finally, for a bit of crunch, consider adding crushed nuts or toasted coconut flakes. Each option offers a unique way to customize your cheesecakes, ensuring every bite is a delight.


In conclusion, these Easy Mini Cheesecakes are not only a testament to the joy of baking but also a canvas for creativity in the kitchen. With their simple yet delicious base, creamy filling, and myriad topping options, they offer something for everyone. Whether you’re a seasoned baker or a novice looking to impress, these mini delights are sure to be a hit. So, why wait? Start baking today and discover the endless possibilities that these mini cheesecakes present. After all, the best moments in life are those shared with loved ones over a homemade treat. Happy baking!