Hearty Chicken Stew with Herb-Infused Gravy Recipe

The Best Chicken Stew Recipe

Welcome to our culinary journey where today, we’re diving deep into the heart of comfort food with our Ultimate Hearty Chicken Stew with Herb-Infused Gravy. This isn’t just any chicken stew; it’s a celebration of rich flavors, tender chicken, and a symphony of vegetables, all brought together by a light yet profoundly flavorful herb-infused gravy. Crafted by the budget-savvy culinary expert, Beth from Budget Bytes, this recipe promises not just a meal but an experience that’s both comforting and satisfying. Perfect for those chilly evenings or when you’re in need of a comforting hug in the form of a dish, our chicken stew is surprisingly easy to make and gentle on your wallet. Join us as we explore how to bring this delightful feast to your table, making it a favorite among family and friends.

Why This Chicken Stew Stands Out

In a world where recipes are abundant and everyone claims to have the best version of everything, our chicken stew truly stands out. Here’s why: it’s not just about throwing ingredients into a pot. It’s about the harmony of flavors, the choice of tender chicken thighs that practically melt in your mouth, and the careful infusion of herbs that elevates the gravy from simple to sublime. Moreover, our recipe is a testament to the fact that gourmet doesn’t have to mean expensive. Beth from Budget Bytes has meticulously crafted this recipe to ensure that each serving is not only bursting with flavor but also cost-effective, making gourmet comfort food accessible to all.

Serving Suggestions

Our Ultimate Hearty Chicken Stew with Herb-Infused Gravy is a masterpiece on its own, but pairing it with the right side dishes can elevate your dining experience to new heights. Here are some serving suggestions to complement the rich flavors of the stew:

  1. Crusty Bread: A loaf of warm, crusty bread is perfect for soaking up the delicious gravy. Whether it’s a baguette, sourdough, or your favorite artisan bread, the crisp exterior and soft interior make it an ideal companion.
  2. Creamy Mashed Potatoes: For an extra touch of comfort, serve the stew over a bed of creamy mashed potatoes. The smooth texture of the potatoes pairs beautifully with the chunky, hearty stew.
  3. Steamed Green Beans: A side of lightly steamed green beans adds a pop of color and a crisp, fresh contrast to the rich stew. Season with a bit of garlic and olive oil for an extra flavor boost.
  4. A Simple Green Salad: A light, simple green salad dressed with a vinaigrette can offer a refreshing balance to the meal, cutting through the richness of the stew with its crispness.
  5. Rice or Quinoa: For those looking for a gluten-free option, serving the stew over a bed of fluffy rice or quinoa is a great choice. These grains provide a neutral base that lets the stew shine.

Tips for Perfect Chicken Stew Every Time

To ensure your chicken stew turns out perfectly every time, keep these tips in mind:

  1. Use Boneless, Skinless Chicken Thighs: Chicken thighs are more flavorful and tender than breast meat, making them ideal for stew. Cutting them into pieces ensures they cook evenly and soak up the flavors of the gravy.
  2. Don’t Skip Browning the Chicken: Browning the chicken not only adds depth to its flavor but also contributes to the stew’s overall richness. Make sure to brown the chicken as instructed for the best results.
  3. Scrape the Bottom of the Pot: Those browned bits on the bottom of the pot are packed with flavor. Deglazing the pot by scraping them up when you add the vegetables ensures that none of that deliciousness goes to waste.
  4. Simmer Gently: Once all the ingredients are in the pot, a gentle simmer is key to cooking the vegetables and chicken without turning them mushy. It also allows the flavors to meld beautifully.
  5. Adjust Seasonings at the End: Broths and ingredients can vary in saltiness. Always taste your stew towards the end of cooking and adjust the seasonings, especially salt, to your preference.
  6. Fresh is Best: While dried herbs work wonderfully in this stew, finishing it with a sprinkle of fresh parsley adds a bright, fresh flavor that lifts the entire dish.
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
The Best Chicken Stew Recipe


  • Author: admin
  • Total Time: 1 hour

Description

Dive into the cozy embrace of our Ultimate Hearty Chicken Stew with Herb-Infused Gravy, a recipe designed to warm your heart and satisfy your soul. This stew marries the richness of tender chicken thighs with the rustic charm of vegetables, all enveloped in a light yet deeply flavorful herb-infused gravy. Perfect for chilly nights or whenever you need a comforting meal, this budget-friendly, easy-to-follow recipe promises to delight your taste buds and become a cherished addition to your culinary repertoire.


Ingredients

Scale
  • 1 yellow onion
  • 3 ribs celery
  • 4 cloves garlic
  • 1/2 lb. carrots
  • 1.75 lbs. boneless, skinless chicken thighs
  • 4 Tbsp all-purpose flour, divided
  • 2 Tbsp butter
  • 1 Tbsp olive oil
  • 1.5 lbs. baby potatoes
  • 1 tsp dried parsley
  • 1/2 tsp dried thyme
  • 1/2 tsp dried rosemary
  • 1/2 tsp dried sage
  • 1/4 tsp freshly cracked black pepper
  • 2 cups chicken broth
  • 2 cups vegetable broth
  • 1 Tbsp chopped fresh parsley (optional)

Instructions

  1. Prep Work: Begin by dicing the onion and celery, mincing the garlic, slicing the carrots, and halving the baby potatoes. This prep work ensures that everything cooks evenly and infuses the stew with flavor from the start.
  2. Prepare the Chicken: Cut the chicken thighs into 1-inch pieces. Then, sprinkle 2 tablespoons of flour over the chicken, tossing until each piece is evenly coated. This step is crucial for adding texture and thickness to the gravy later on.
  3. Brown the Chicken: Heat the butter and olive oil in a large pot over medium heat until hot and sizzling. Add the flour-coated chicken and let it brown on all sides. This process is not about cooking the chicken through but about developing a deep, flavorful base for your stew. Once browned, remove the chicken with a slotted spoon and set aside.
  4. Sauté the Vegetables: In the same pot, add the onion, celery, garlic, and carrots. Sauté until the onions are soft, using the moisture released by the vegetables to scrape off any browned bits from the bottom of the pot. This step is key for building flavor.
  5. Thicken the Base: Sprinkle the remaining 2 tablespoons of flour into the pot and continue to sauté for another two minutes. The flour will start to coat the bottom of the pot again, which is essential for thickening the stew.
  6. Combine and Cook: Return the browned chicken to the pot, along with the potatoes, dried parsley, thyme, rosemary, sage, pepper, chicken broth, and vegetable broth. Stir to combine, ensuring any flour is dissolved into the broth. Bring the mixture to a boil, then reduce the heat to medium-low and simmer uncovered, stirring occasionally. Cook until the potatoes are tender and the broth has thickened, about 30 minutes.
  7. Final Touches: Taste your stew and adjust the seasoning with salt if needed. Stir in a tablespoon of fresh chopped parsley for a fresh, vibrant finish, if desired.
  8. Serve Hot: Ladle the stew into bowls, ensuring a generous mix of chicken, vegetables, and gravy. Serve hot for a comforting and satisfying meal that warms you from the inside out.
  • Prep Time: 15minutes
  • Cook Time: 45minutes

Nutrition

  • Serving Size: 1.5cups
  • Calories: 355kcal
  • Sodium: 802mg
  • Fat: 12g
  • Carbohydrates: 32g
  • Fiber: 4g
  • Protein: 30g

Conclusion

There you have it – a heartwarming, satisfying, and utterly delicious Ultimate Hearty Chicken Stew with Herb-Infused Gravy that’s sure to become a staple in your home. This recipe not only provides a comforting meal but also brings together the simplicity of ingredients and the richness of flavors in a way that’s both accessible and delightful. Whether you’re gathering around the table on a cold evening or simply in need of a comforting meal, this chicken stew promises warmth, satisfaction, and a taste of home-cooked goodness. Enjoy the process, savor the flavors, and most importantly, share the joy of this wonderful meal with those you love.